My first two days in Diamond haven’t really been that exciting. I woke up Sunday morning around 6 or 7. At this point I was starving. Since I don’t have a refrigerator, I only have non-perishable items in my house. So what did I have for breakfast? PB&J of course with a tall glass of lukewarm water. After my huge breakfast, I realized the only reason I woke up was because my stomach was empty. So I went back to sleep until 10:45. At this point, I probably could of slept another 2 or 3 hours but I decided to venture out into the vast world of Diamond. It takes me about 15 minutes to walk from my place to the main road. Along this main road you have some street vendors selling their latest produce, at least four Chinese restaurants (Guyanese love their chow mein), and various other “we sell it all” stores. I needed some small things around the house, so I went to a variety store. As soon as I walk into the store, someone is on my left asking me what I need. I was afraid to speak because that will reveal my Guyanese adolescence, but I didn’t see a way out. I told him I needed some trash bags. The man looked at me funny and shook his head. I interpreted this as a way of asking me to repeat myself. “I would like some trash bags.” “Oh garbage bags.” “Yes.” So we walk all the way to the back of the store, turn a corner and he looks at me. “No garbage bags.” “Ok thats fine, I need laundry detergent.” Once again, the expected facial expression. “I need soap to wash my clothes.” “Alright, sir.” “Are you a returning Guyanese?” Oh no, here comes the question about my origin. Should I reveal my true identity and put myself at risk? Should I find the next immediate exit and take flight? When will the locals stop questioning me?
These last series of questions should sound like the ending of old superhero cartoons. As ridiculous as they sound, I seriously was thinking about what I should do when he asked me that question. I simply answered the helper with a no. “Where you from?” “The states.” “You here to work?” “Yup.” “Oh, are you teaching at the secondary school?” “Yes, I am.” “Oh ok let me help you out, what else you need?” “Matches.” “Are you a bachelor?” What? For some reason, I would naturally assume that people are more upfront about what Americans take personally but this seemed a little fast. “Excuse me?” “What size mattress do you want?” “Oh no, I said matches, the small sticks of wood you use to start a fire.” Most Guyanese that I have met so far seem to lack the ability to explain themselves. There are a few that are able to construct various sentences to express their thoughts. Most however, repeat themselves at the same speed and include hand motions. “Huh? Mattress?” “No, I said mat-chessssss” At some point he finally hands me a box of matches. I go down the list I made written on a small post-it note and I purchase my items. Before I left, the nice gentleman mentioned a store where I could possibly buy some garbage bags.
I make my way past the community mosque (they also have a baptist and methodist church) into Santos Variety Store. Of course, I made the same mistake twice and asked one of the clerks for trash bags. As soon as I said this however, I noticed some small girl starring at me. While the clerk was fetching the garbage bags, I asked the little girl “Do you recognize me from somewhere?” “Yes, you are teaching at the secondary school.” Ah yes, once again I feel the consequence of my introduction speach last friday. The clerk told me they only have large garbage bags, and he proceeded to show me a garbage bag that was taller than me. I told him that I didn’t need the trash bags and thanked him for his service. I also told the little girl that I will be seeing her on Tuesday.
There is a small “snackette” on the road back to my apartment that advertises being “vegetarian and hallaal cuisine.” Since I haven’t taken the plunge into being an omnivore yet, I thought this might be a good stop. Instead of talking, because I know no one can understand me here, I just point to items. If I need to know what something is, I simply point and say what. I bought two daal puri (Roti stuffed with some kinda bean), what the server called a donut, and a can of grapefruit juice. At this point I had only eaten PB&J’s since Saturday afternoon, so this meal was pretty amazing. Roti (which is like naan but made with a different type of flour and not really burnt) is great. The donut was very similar to something we had during orientation called bakes, with some sugar on top. I can’t really explain how different things taste here, but it really is a new experience.
The rest of my sunday was just taking naps, reading Fire by Sebastian Junger, and sitting outside.
When I woke up Monday, I thought I should probably do my laundry. Unfortunately, I don’t have the luxury of a washer or a dryer. Just two buckets, some soap, clothes lines, and some clips. Washing my clothes was such a pain. I sat there for 3 hours, scrubbing, rinsing and then hanging. It made me think about the efficency, maybe even neccesity, of co-ops or marriage. I was too tired after washing my clothes to do anything else, I couldn’t imagine having to cook my lunch. Even if I was capable of doing all of this labor, sharing these chores with someone would be so much nicer. Ok, so I have only been alone in my apartment for two days and I am already feeling a little lonely. With no music, no tv, and no one I can remotely hold a conversation with, I am breaching insanity.
I washed up, took a nap, and decided to hit up one of those fine chinese restaurants. For 380 dollars (200 to $1 exchange rate), I got a huge plate of vegetable fried rice. I couldn’t eat it all, but since I don’t have a refrigerator, I didn’t know what else to do. I came back home, got my clothes off the line (they dry in less than two hours), and took another nap. I thought it would be good to try and cook my own meal. I busted out my only pan, the pressure cooker, and threw some rice and water in there. I let it cook at full pressure, when the pan starts whistling, for 7 minutes and I got some tasty rice. Previously I had soaked some black-eyed beans in some water and decided I wanted to cook them. I washed the pressure cooker and threw them in with some water. At this time, I heard Mr. Gibbs (the owner of the house, his sister in-law is the land lady.) Since I hadn’t spoken all day, I decided it would be nice to try and have a conversation with the man. Mr. Gibbs is about 67, hails from New York, originally from Guyana, and is just here on vacation. He has a belly the size of Old Saint Nick, but is only 5 feet 4 inches tall. I mention Mr. Gibbs that I am attempting to make beans and rice. “Oh ya, what is your recipe?” “Um, black-eyed beans on rice.” He quickly laughs at me and motions his son to go get some garlic, onions and tomato paste. While Mr. Gibbs starts rummaging around for some knives and another pan, which I had to tell him that I didn’t have any, he tells me he used to live in the bush by himself. He learned how to cook a lot of different things, and today he was gonna make me a savory stew. Below is the recipe for Mr. Gibbs Guyanese Beans and Rice:
Ingredients
2 cups of black-eyed beans.
4 cups of rice.
2 sticks of thyme.
6 leaves of basil
One small onion
2 cloves of garlic
1 small can of tomato paste.
Procedure:
Soak the beans in 3 cups of water for about 3 or 4 hours.
Cook the Rice.
Cook the beans for about 10 minutes at full pressure in a pressure cooker.
Drain some of the water. Leave about 1/3 of a cup of water in.
Add the rest of the ingredients except the rice.
Let it simmer until most of the water has evaporated.
Spread the beans on top of your cooked rice.
Mr. Gibbs was a machine. If you ever worked with a pressure cooker, you know how hard it is to get the lid off once your are done cooking, but the pressure cooker is no match for Mr. Gibbs. Once he finishes, he tells me to go buy some eggs off the street tomorrow morning. “The chickens and eggs here are all natural, they are really good. Even the beef and milk man, it isn’t like America, none of that fertilizer or growth hormone, just straight nature.” Looks like I will be trying some eggs tomorrow.